In this episode, José from Eatable Adventures discusses the crucial role of integrating startups with the food industry to drive change. He highlights challenges in food production, the impact of technology on younger generations, and the need for sustainable food systems. José shares insights on common startup mistakes, like misreading the market, and stresses the importance of engaging with industry leaders. He also explores how open innovation is fostering collaboration between startups and corporations, with investors playing a key role in supporting this growth. How to reduce risks associated with early-stage investments. Lastly, José touches on Spain’s food innovation boom and Eatable Adventures' plans to expand in Europe and Latin America.
We discussed:
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😊 The Guest: José Luis Cabañero
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