Sarah Ferguson, The Duchess of York on the dishes that have shaped her life

My guest today is Sarah, Duchess of York

Sarah is a Sunday Times and New York Times best-selling author, award winning producer and philanthropist.

For over 30 years she has been committed to being a voice for forgotten children around the world. She founded Children in Crisis in 1993 and the charity has educated over 1.4 million children. The Duchess also champions the Teenage Cancer Trust, the Children’s Air Ambulance, the British Heart Foundation and Julia’s House to name just a few and it was recently announced she is now a patron of Prevent Breast Cancer, as patron, she will focus on spreading the word about the importance of early detection.

Over the course of her career, she has written over 70 books and her latest children’s book Wonder in the Woods - a joy filled celebration of the power of community and being connected to the world around you is out now.

Thank you so much to the brilliant Maldon Salt for sponsoring this season of Desert Island Dishes. I am a huge fan and long-time genuine customer so to be working with them is a dream come true.

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