24. May: Turning a hobby into a business. What challenges do the children of newcomers go through in the phase of adaptation to the new environment. Love of travel.
May is from Malaysia. After talking to a friend, the idea to start a private business was born. Listen to how food changes our habits.
https://frognerkitchen.no/ https://instagram.com/frognerkitchen?igshid=YmMyMTA2M2Y=Host and producer: Vedrana Tanovic Editor: Dejan Tomka Webmaster: Nevena Djokic, Vedrana Tanovic Art: Jenny Drevland With support from Bergesenstiftelsen and Eckbos Legat.
Keywords: Malaysia, Private bussines, Fast food, Healthy food
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