In our first episode of 2022, I’m joined by one of Britain’s most well-knows chefs, the incredible Brian Turner CBE. Here we chat about his time on Ready Steady Cook, how TV chefs have evolved, seasonal cooking and his surprise favourite foods.

You can follow host James Golding on Instagram https://www.instagram.com/james_golding_chef/ and Maple from Canada UK https://www.instagram.com/maplecanadauk/ for more seasonal recipe inspiration

James’ recipes are available here: https://www.maplefromcanada.co.uk/benefits-of-maple/ambassadors/james-golding/

Resources mentioned in the interview:

Antony Worrall Thompson http://awtrestaurants.com/

This Morning https://www.itv.com/thismorning

Ready Steady Cook https://www.bbc.co.uk/programmes/m000g20l

The Savoy https://www.thesavoylondon.com/

Check out books by Brian Turner: https://www.amazon.co.uk/Brian-Turners-Favourite-British-Recipes/dp/0755310934

Royal Academy of Culinary Arts https://www.royalacademyofculinaryarts.org.uk/